Cafeteria Menu

This menu applies to both campuses unless otherwise indicated.  In addition to variety of drinks, sandwiches, salad bar and fruit available daily, below is the list of hot plate items provided for the week.

Monday, April 24, 2017

Soup: (S) $2.65, (L) $2.95

Mixed Vegetable & Lentil Soup

Entree: (S) $4.50, (M) $5.50, (L) $7.50

Grilled BBQ Chicken with Jasmine Rice    

Grilled Italian Sausage with Vegetables

Daily Special: $6.25

Grilled Tuna Melt with Granny Smith Apples on Sourdough Bread

Vegetarian Dish: (S) $4.50, (M) $5.50, (L) $7.50

Baked Three Cheese Macaroni

Vegetable Fried Rice

Tuesday, April 25, 2017

Soup: (S) $2.65, (L) $2.95

No Soup Today

Entree: (S) $4.50, (M) $5.50, (L) $7.50

Chicken or Beef Tostada with Rice, Beans, Green Salad, Sour Cream, Salsa, Guacamole & Cheese

Grilled Chicken Piccata with Pasta

Rotisserie Chicken with Mashed Potatoes

Daily Special: $6.25

Turkey & Bacon Sandwich on Croissant       

Vegetarian Dish: (S) $4.50, (M) $5.50, (L) $7.50

California Rolls, Vegetable Rolls

Soy Tofu Tostada with Rice, Beans, Green Salad, Sour Cream, Salsa, Guacamole & Cheese

Wednesday, April 26, 2017

Soup: (S) $2.65, (L) $2.95

Tom-Yum Chicken & Mushroom Soup with Lemongrass, Lemon Juice & Chili Paste (Mild)

Entree: (S) $4.50, (M) $5.50, (L) $7.50

Orange Chicken with Jasmine Rice

Coca-Cola Beef Stew with Potatoes & Vegetables

Daily Special: $6.25

Grilled Philly Beef Steak Sandwich with Onion & Cheese on French Roll

Vegetarian Dish: (S) $4.50, (M) $5.50, (L) $7.50

California Rolls, Vegetable Rolls 

Orange Tofu with Jasmine Rice

Hong-Kong Style Noodles (Stir-Fried Rice Noodles with Beansprouts, Onion, Sesame Seeds & Tofu)

Thursday, April 27, 2017

Soup: (S) $2.65, (L) $2.95

No Soup Today

Entree: (S) $4.50, (M) $5.50, (L) $7.50

Chicken Cordon Bleu with Mashed Potatoes

Salisbury Steak with Mashed Potatoes

Rotisserie Chicken with Potatoes

Daily Special: $6.25

Grilled Patty Melt Sandwich on Sourdough Bread

Vegetarian Dish: (S) $4.50, (M) $5.50, (L) $7.50

California Rolls, Vegetable Rolls

Stuffed Bell Pepper with Black Beans, Rice, Quinoa, Mixed Vegetables & Cheese

Gluten-Free Pasta with Herb Marinara Sauce 

Friday, April 28, 2017

Soup: (S) $2.65, (L) $2.95

Roasted Tomato Soup with Sweet Basil

Entree: (S) $4.50, (M) $5.50, (L) $7.50

Sriracha Chicken Fried Rice

Fish & Chips

Baked Fillet of Sole

Daily Special: $6.25

Grilled Chicken Breast Panini with Artichoke, Sundried Tomatoes, Arugula & Swiss Cheese on Sourdough Bread

Vegetarian Dish: (S) $4.50, (M) $5.50, (L) $7.50

Baked Penne Pasta

Black Bean & Portobello Burger with Chipotle Aioli on Potato Bun