A salad bar and wide variety of drinks, sandwiches, and fruit are available daily on both campuses; there are also specialty offerings such as a custom sandwich window at the upper school campus and a boba machine at the middle school campus. Students eat at outdoor tables at both campuses.

Here are the hot plate items available this week on both campuses (unless indicated otherwise):
Monday, January 21, 2019 - Martin Luther King Jr Day - School Closed

Soup: (S) $2.65, (L) $2.95

 

Entree: (S) $4.75, (M) $5.85, (L) $7.85


Daily Special: $6.50

 

Vegetarian Dish: (S) $4.75, (M) $5.85, (L) $7.85

 

Tuesday, January 22, 2019

Soup: (S) $2.65, (L) $2.95

No Soup Today


Entree: (S) $4.75, (M) $5.85, (L) $7.85

Fried Chicken with Mashed Potatoes

Grilled Dijon Mustard Chicken with Mashed Potatoes

Rotisserie Chicken with Mashed Potatoes


Daily Special: $6.50

Caprese Panini Sandwich (Fresh Mozzarella, Tomatoes, Sweet Basil & Arugula on Sourdhough Bread)

 

Vegetarian Dish: (S) $4.75, (M) $5.85, (L) $7.85 

California Rolls, Vegetable Rolls 

Baked Three Cheese Macaroni

Vegetable Fried Rice

Wednesday, January 23, 2019

Soup: (S) $2.65, (L) $2.95

French Onion Soup


Entree: (S) $4.75, (M) $5.85, (L) $7.85

Kung Pao Chicken with NO PEANUTS, Dried Chili, Zucchini, Onion, Bell Pepper & Celery

Beef Stuffed Cabbage with Roasted Potatoes


Daily Special: $6.50

Grilled Philly Beef Steak Sandwich with Onion & Cheese on French Roll

 

Vegetarian Dish: (S) $4.75, (M) $5.85, (L) $7.85

California Rolls, Vegetable Rolls

Stir-Fried Tofu & Vegetables with Jasmine Rice

 

Thursday, January 24, 2019

Soup: (S) $2.65, (L) $2.95

No Soup Today


Entree: (S) $4.75, (M) $5.85, (L) $7.85

Chicken or Beef Quesadilla with Green Salad, Salsa, Guacamole, Sour Cream & Cheese

Braised Beef Tips with Vegetables & Potatoes

Rotisserie Chicken with Mashed Potatoes

 

Daily Special: $6.50

Pastrami Melt Sandwich on Sourdough Bread

 

Vegetarian Dish: (S) $4.75, (M) $5.85, (L) $7.85

California Rolls, Vegetable Rolls

Cheese Quesadilla with Green Salad, Salsa, Guacamole, Sour Cream & Cheese

Linguine with Herb Marinara Sauce, Sundried Tomatoes & Sweet Basil

Gluten-Free Pasta with Herb Marinara Sauce

Friday, January 25, 2019

Soup: (S) $2.65, (L) $2.95

Barley, Goji Berry & Kale Soup


Entree: (S) $4.75, (M) $5.85, (L) $7.85

Thai Yellow Chicken Curry with Vegetables over Jasmine Rice

Fish & Chips

Baked Fillet of Salmon


Daily Special: $6.50

Grilled Chicken Breast Sandwich with Cheese, Lettuce & Tomatoes on Sourdough Bread 

 

Vegetarian Dish: (S) $4.75, (M) $5.85, (L) $7.85

Baked Penne Pasta

Thai Yellow Curry with Vegetables over Jasmine Rice