Cafeteria Menu

This menu applies to both campuses unless otherwise indicated.  In addition to variety of drinks, sandwiches, salad bar and fruit available daily, below is the list of hot plate items provided for the week.

Monday, March 27, 2017

Soup: (S) $2.65, (L) $2.95

Mixed Vegetable with Wild Rice Soup

Entree: (S) $4.50, (M) $5.50, (L) $7.50

Grilled Chicken Teriyaki with Jasmine Rice 

Spaghetti with Meatballs 

Daily Special: $6.25

Caprese Panini Sandwich (Fresh Mozzarella, Tomatoes, Sweet Basil & Arugula on Sourdough Bread)

Vegetarian Dish: (S) $4.50, (M) $5.50, (L) $7.50

Baked Three Cheese Macaroni

Vegetable Fried Rice

Tuesday, March 28, 2017

Soup: (S) $2.65, (L) $2.95

No Soup Today

Entree: (S) $4.50, (M) $5.50, (L) $7.50

Chicken or Beef Tamale with Rice & Beans

Baked Italian Meatloaf with Mashed Potatoes

Rotisserie Chicken with Mashed Potatoes

Daily Special: $6.25

Turkey Melt Panini with Swiss American-Cheese & Arugula on Sourdough Bread    

Vegetarian Dish: (S) $4.50, (M) $5.50, (L) $7.50

California Rolls, Vegetable Rolls

Cheese & Sweet Corn Tamale with Rice & Beans 

Wednesday, March 29, 2017

Soup: (S) $2.65, (L) $2.95

Tofu & Mushroom Coconut Soup with Galanga 

Entree: (S) $4.50, (M) $5.50, (L) $7.50

Panang Curry with Beef, Vegetables & Peanuts over Jasmine Rice  

Grilled Italian Sausage with Vegetables

Rotisserie Chicken with Roasted Potatoes

Daily Special: $6.25

Turkey & Bacon Sandwich on Croissant

Vegetarian Dish: (S) $4.50, (M) $5.50, (L) $7.50

California Rolls, Vegetable Rolls 

Pad Thai (No Peanuts; Stir-Fried Rice Noodles, Tofu, Egg, Bean Sprouts & Onion) 

Thursday, March 30, 2017

Soup: (S) $2.65, (L) $2.95

No Soup Today

Entree: (S) $4.50, (M) $5.50, (L) $7.50

Salisbury Steak with Mashed Potatoes

Baked Lasagna with Meat Sauce

Rotisserie Chicken with Mashed Potatoes

Daily Special: $6.25

Grilled Philly Beef Steak Sandwich with Onion & Cheese on French Roll 

Vegetarian Dish: (S) $4.50, (M) $5.50, (L) $7.50

California Rolls, Vegetable Rolls

Vegetarian Lasagna with Herb Marinara Sauce

Gluten-Free Pasta with Herb Marinara & Sweet Basil 

Friday, March 31, 2017

Soup: (S) $2.65, (L) $2.95

Roasted Tomato Soup with Sweet Basil

Entree: (S) $4.50, (M) $5.50, (L) $7.50

BBQ Pulled Pork with Coleslaw

Fish & Chips

Baked Fillet of Salmon

Daily Special: $6.25

Grilled Chicken Breast Sandwich with Provolone Cheese, Lettuce & Tomatoes on Sourdough Bread

Vegetarian Dish: (S) $4.50, (M) $5.50, (L) $7.50

Baked Penne Pasta

Black Beans & Portobello Burger with Chipotle Aioli on Brioche Bun